Written by 12:19 pm Food

Fruit and Vegetable Production Set for a Booster from New Food Security Drive

Fruit and Vegetable production in Saint Lucia’s is in for a lift following a five-year agreement between Taiwan and the federal government of Saint Lucia, by which Taiwan will likely be assisting the island in “Enhancing the Efficiency of the Production-Distribution Supply Chain.”

The agreement, announced by the Taiwan Embassy, follows an earlier three-year agreement that resulted in November 2021, geared toward “reducing Saint Lucia’s food import bill by 30% .”

Taiwan’s Technical Mission in Agriculture has been pursuing a Seven-Crops project geared toward encouraging import substitution through increased local production of foods.

In accordance with the federal government press release, “Saint Lucia’s agricultural sector will improve exponentially over the following five years,” because of the signing of a significant agreement between the Governments of Saint Lucia and Taiwan on Friday, January 7, 2022.
During a transient ceremony held on the Conference Room of the Ministry of Agriculture, Minister for Agriculture, Fisheries, Food Security, and Rural Development Alfred Prospere and Taiwan’s Ambassador to Saint Lucia Peter Chen signed the five-year agreement, effective January 1, 2022.

The discharge didn’t illustrate to what extent the stated objective of the previous three-year agreement was realized, but indicated that “the programme sees Taiwan leveraging agricultural technology to strengthen Saint Lucia’s agricultural production, improve farmers’ income and build-up the resilience of the agricultural sector to mitigate the consequences of Climate Change.”

Ambassador Chen said, “As our world continues to confront worsening climate emergencies – resembling severe storms, hurricanes and extreme weather – food security has come under serious threat.”

He promised that the Taiwan Technical Mission “will proceed to supply assistance, including promoting diversified production, establish a high efficiency production model, and strengthen the sales and marketing mechanism for local agricultural products.”
Minister Prospere thanked Taiwan for funding the project, noting that the help should alleviate the plight of local farmers, ensure food security and promote diversification.

He cautioned, “ the direction of the banana industry is taking… we will not be sure if the banana industry will remain with us for too long, especially the UK market.”
Consequently, he stated, “There’s an urgent need for us, as a Ministry, to have a look at a method to encourage more of the banana farmers to get into diversification.”

Minister Prospere, in an optimistic mood, said, “I’m confident that this five-year period of the project will really help to incentivize the farming sector in Saint Lucia and I’m looking forward to seeing this project engage as many farmers as possible.”
He went on to encourage the youth to get into the agricultural sector.

Meanwhile, Barrymore Felicien, Everlasting Secretary within the Ministry of Agriculture, Fisheries, Food Security and Rural Development, said it’s been almost twenty years for the reason that first agricultural technical cooperation agreement between the Governments of Saint Lucia and Taiwan was established.

Fortunately, he noted, COVID-19 resulted in additional people getting involved the agriculture, adding that “this revived prominence in agriculture has led to the ministry wanting to do more under the Seven-Crops Project.

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